The Future of Food is Personal.
01
Tell Us Your Vibe: In our MoodChef interface, simply tell us how you're feeling. Use words, select moods, or even use emojis. Stressed? Energized? Cozy? We get it.
02
AI Crafts Your Dish: Our AI analyzes your input and instantly scours hundreds of flavour combinations, selecting the ideal broth, protein, fresh vegetables, and toppings to match your emotional state.
03
Enjoy Your Perfect Match: Get your uniquely crafted noodle bowl delivered to your door. It's a culinary experience designed just for you, right now.
MasterChef noodles
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BangBang Noodles
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Korean ramen
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Tokyo noodles
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Japanese ramen
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The Minds Behind the Mood.
Welcome to the kitchen and the lab. At Noodiyos, we are a passionate, cross-functional team of chefs, AI developers, data scientists, and food lovers united by a single mission: to make every meal a personal experience. We're the people who obsess over the perfect broth and the perfect algorithm. Meet the team that's translating emotion into flavour.
Agastya Gupta
Agastya is the visionary who first asked, "What if your food could understand you?" A foodie with a background in tech startups, he launched Noodiyos to solve the universal problem of "I don't know what to eat." He leads the company's mission to blend culinary arts with artificial intelligence, ensuring every customer feels understood.
Satyam Shree
Satyam Shree is the architect behind our MoodChef AI. With a Master's degree in Machine Learning, he leads the engineering team that brings our concept to life. He is fascinated by the intersection of data and human experience, and he spends his days finding the patterns between a craving, a feeling, and the perfect combination of spices.
"People think we code with just ones and zeros. At Noodiyos, we code with cilantro, chili, and lemongrass. It's the most flavourful dataset I've ever worked with."